No need to let the Packers’ and Steelers’ dream-crushing losses keep us from enjoying a perfectly good pseudo event here in Central PA. So tonight we’re having a few friends over to watch ads – and some football in between. And to make sure we don’t expire before the halftime show, I’m serving up two Foccacia Super Sandwiches. We started by making two loaves of foccacia this morning: one white and one whole wheat. We waited for them to cool and sliced the tops off. Then we got to work on the sandwiches. The first one is for Veggie Lovers: goat cheese, olives, roasted red peppers, marinated artichoke hearts and thinly sliced yellow tomatoes dressed with olive oil.
Weekend Cooking is open to anyone who has any kind of food-related post to share: Book (novel, nonfiction) reviews, cookbook reviews, movie reviews, recipes, random thoughts, gadgets, fabulous quotations, photographs. If your post is even vaguely foodie, feel free to grab the button and link up anytime over the weekend. Please link to your specific post, not your blog's home page. Thanks to Beth Fish Reads for hosting!